Ingredients
2 bagels 
1 tsp oil 
4 slices of smoked back bacon 
Butter 
2 slices of Jarlsberg 
2 tsp chipotle ketchup 

Method
Preheat your oven to 180c.  Warm your bagel for 5 minutes. 

Meanwhile put a little oil in a pan and cook your bacon until golden and crispy. 

When the bagel is cooked through, slice it in half and butter.  Put the ketchup on one side, top with the slice of cheese and top with the bacon.  Put the top on, cut in half and serve.