These sausages are not only delicious but also really moreish. You will start with maybe 3 and soon you will return to the bowl fighting everybody off. For people who like exact measurements this recipe might drive you mad, this is a Kelly slapdash approach although they always always taste fabulous. If there are more than 2 of you it might be best to buy 2 packets of sausages as they will all go.

Ingredients
Raw cocktail sausages 
Seasoning salt or salt - I like steers best but really any work 
Honey or golden syrup 
Oil

Method
Preheat your oven to 180c. 

Put a tbsp or so of oil in the bottom of an oven dish and add your sausages and shake the pan a little to coat the sausages.  Put a few tbsps of the honey or syrup over your sausages and some seasoning salt.  Shake the pan again and cook for around 25 minutes until your sausages are cooked through.