Ingredients
2 bagels 
10g butter 
25g cream cheese 
2 slices of smoked ham 
Freshly ground pepper 

Method
Preheat your oven to 180c.  Warm your bagel for 5 minutes. 

Slice your bagel in half and butter, put cream cheese on the bottom half and put a grinding of black pepper over the cream cheese.  Top with a slice of ham, put the top on, cut in half and serve.