Blogs
Cinco de Mayo
The cinco de Mayo - or the 5th May is a good excuse to enjoy all things Mexican
Step by Step Series: Family Lunch
Welcome to our second step by step post, a complete guide to making a simple but lovely family lunch of a gorgeous sausage casserole and mash main and a dessert of an apple tarte tatin. Perfect for a relaxed meal.
The Classics Series: Baklava
Baklava is essentially a filo pastry dessert layered with nuts and sweetened with a honey syrup that is poured over the top.
Happy Valentine’s Day
So this year I have been inspired by all things chocolate and honestly, what's not to love? It started with a jar of chocolate hazelnut spread.
St Dwynwen's Day and Burns Night
Did you know that 25th January is not only Burns night but also St Dwynwen's Day? No neither did I until very recently. St Dwynwen is the Welsh patron saint of lovers which makes her the Welsh equivalent of St Valentine.
Happy New Year
Make a gorgeous easy make ahead dinner menu using sparkling wine as the celebratory theme to make it feel a little more special. Everything is cooked beforehand and literally just popped into the oven and finished off on the night, what can be better, fabulous food, very simply assembled.
Fabulous South African Food
Comforting delicious South African bobotie, yellow rice, sambal and cooling banana yoghurt