A wonderful evening meal at the Blowish restaurant in Cape Town

Sundowners at the Rhino Park today were pretty amazing

Today was spent searching out Baileys Birthday cake and drinking lots of strawberry lips

Our first meal in SA was apricot snoek made by Riaan

Adam Liaw Two Asian Kitchens is my choice of book for the plane

My last night in the UK for a week and Matt chose Wagamamas to eat at

Fish finger sandwiches, a cooking cop out perhaps but so delicious

My new book A Wong arrived today, how many books can I take away with me?

We are packing ready for SA and so much of our cases is gifts

Izakaya by Tim Anderson

A pit stop at Tapas Revolution before going away tomorrow

Two new books on payday, Izakaya and A Wong

Jack got the award for most valued player today at football

Shopping in Brick Lane for Thai ingredients

My new Thai cookbook arrived today and weighs 2kgs