The new book of the month is Great British Chefs around the table

We are running out of our green jalapeño jelly at an alarming rate

Squid tomato and pea salad, light and delicious

Flicking through Sicilia the squid salad is really calling out to me

A lovely evening out at the Giggling Squid

New book of the month is Ben Tish Sicilia

pork and chorizo burger

A lovely Tapas Fusion hamper from Clare for catering for Grace’s party

A long overdue catch up with friends today

My growing knowledge library makes me really happy

A beef and chorizo stew

Wonderful pork satay noodles

Corn risotto with fresh green chilli, just perfect

Today we had the lamb koftas from Chefs at Home

The new book of the month was announced and it is a preserving book